Dawn dishwashing liquid.
Ellie had left a chocolate bar in her coat and I didn't realize it. Basically, chocolate spots all over the load of whites that I had just washed and dried. Soaked everything in this great stuff for 2 hours and washed them again and everything is just like new! Serious praise for this product!
Leftover Spaghetti Pie via Kraft Kitchens.
3 cups cooked spaghetti 1/4 lb. (4 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut into 1/2-inch cubes 1 pkg. (6 oz.) OSCAR MAYER Deli Fresh Italian Style Chicken Breast Strips 1 jar (14 oz.) spaghetti sauce 2 Tbsp. KRAFT Grated Parmesan Cheese
HEAT oven to 400ºF. Place spaghetti, VELVEETA, chicken and sauce in resealable plastic bag; seal bag. Shake sealed bag and press with hands until mixture is combined. Press mixture into 9-inch pie plate or 8-inch square baking dish sprayed with cooking spray.
SPRINKLE with Parmesan.
BAKE 15 to 20 min. or until filling is heated through. Let stand 5 min. before serving.
Basically, if I can make it and if Joaquin goes for seconds and tells me that I can make it again, it must be a winner. Again, praise for Kraft.
And on another note, thanks to Chelsie and Megan who were our houseguests last night - thanks for coming!
And Tausha, in regards to your comment - I did make those things in the post from Dec 2, I just can't come up with that stuff myself!